Region: Tamar Valley
This Sauvignon Blanc marks an exciting change for the Brown Brothers' portfolio. The 2014 Sauvignon Blanc is the third of this variety sourced entirely from our new Tasmanian vineyards.
Color: It is a vibrant colour with green hues.
Aroma: Aromas of melon and passionfruit with hints of freshly cut grass. This refreshing wine is true in style to its cool-climate origin and is best consumed when young and fresh.
Palate: These characters follow through to the palate with racy acidity.
Wine Analysis: Alc/Vol: 12.5%
Peak Drinking: Until 2019
Growing Conditions: The Sauvignon Blanc grapes used to make this wine were grown at our cool climate Tasmanian vineyards. The grapes for this wine were harvested during mid March and late April at a range of baum levels from 11.8 to 13.2. .
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